Loving the vintage vibe!

Here's where I'll share my obsession with vintage fabric! It's taking over my house!

I'll sharing with you my favorite fabrics, my 'adventures" in dressmaking using vintage patterns, some home furnishing ideas and no doubt I'll be telling you about any exciting finds! Love to hear about your vintage adventures too!

My first Shop was AudreysCat ( online shop May 2010) , but my new logo / name - WittyDawn , arrived Jan 2014.

I hope you'll have time to browse my shops too !

Thursday, 28 October 2010

'Blood and Bones' Muffins!

Blood = Beetroot, and Bones = white choc chunks!

500g Beetroot (cook,drain,blend,cool), 250g self raising flour, 225g sugar, 1 teaspn baking powder, 2 eggs, 75 ml veg oil ( I use Olive oil), 75 ml milk and a handful of white Choc chunks.

Mix oil, eggs and sugar, add flour/baking powder, add cooled/blended beetroot, add milk.

Bake for about 20 to 30min on about 180. Check after 20min as ovens do vary. You'll get about 12 to 16 larger ones but this year I'm going to make mini muffin sized ones so I should get loads!

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